How Long To Boil Chicken
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Cooking chicken is a common kitchen task, but doing it correctly can be intimidating without the proper knowledge. With a few tips and techniques, you can learn how long to boil chicken to perfection.
Cooking chicken through boiling is a simple method that can yield delicious results. Start by selecting a pot that is large enough to accommodate the amount of chicken you will be cooking. Fill the pot with enough water to cover the chicken by about an inch. Add any desired seasonings, such as salt, pepper, garlic, or herbs and bring the liquid to a boil.
Once boiling, add the chicken to the pot and reduce the heat to a low simmer. Cook the chicken for 10-13 minutes, until it has reached an internal temperature of 165°F. If you are working with chicken breasts, they should glisten with juices and the flesh should appear opaque.
Once the chicken is fully cooked, carefully remove the pieces from the boiling liquid and place them on a plate. Allow the chicken to sit for a few minutes before serving, as this will ensure that the juices have been reabsorbed and the meat has been evenly cooked.
The process for boiling chicken is simple, and can be utilized for an endless array of recipes. With a few tips and some practice, you can become an expert on how long to boil chicken.