How To Make Pancakes From Scratch

Making pancakes from scratch is both an easy and rewarding experience. With just a few simple ingredients, you can make delicious pancakes that can be enjoyed by everyone. Here is a step-by-step guide on how to make pancakes from scratch.

Ingredients:

-1 1/2 cups of all-purpose flour
-3 1/2 teaspoons of baking powder
-1 teaspoon of salt
-1 tablespoon of white sugar
-1 1/4 cups of whole milk
-1 large egg
-3 tablespoons of melted butter

Instructions:

First, mix all the dry ingredients together in a mixing bowl. That includes the flour, baking powder, salt, and sugar. Make sure all the ingredients are well combined.

Next, you will add in the wet ingredients. Start by adding in the milk, then add the egg, and lastly, add in the melted butter. Mix all the ingredients together until you get a uniform, smooth batter.

Now it’s time to cook the pancakes. Heat up a greased non-stick pan over medium heat. Once the pan is hot, spoon the batter onto the pan and let it cook for 1-2 minutes until the edges of the pancakes start to become slightly brown. Flip the pancakes over and let them cook for another 1-2 minutes.

Remove the pancakes from the pan and transfer them to a plate. And there you have it —hot and tasty pancakes! Serve the pancakes with your favorite topping and enjoy!

Making pancakes from scratch is a simple and satisfying way to start the day with a delicious breakfast. With a few simple ingredients, you can have homemade pancakes without ever having to leave the house.